Bake it: Banana Bundt Cake

This rich, delicious banana bundt cake will get your mouth watering and your taste buds buzzing. From Creative Juice – episode 408 – Rings and Things.

Ingredients:
1/3 cup Softened Butter
1 1/4 cups Sugar
1 teaspoon Vanilla
2 eggs
3 Med Mashed Bananas
2 cups Flour
1 1/4 teaspoons Baking powder
1/2 teaspoon Salt
1 cup Sour Cream
¾ cup Chopped Walnuts
Powdered Sugar
10” Bundt Cake Pan
1/4 cup Flour

Steps:
1. In a mixing bowl, cream together butter and sugar. Add eggs, one at a time, until well blended. Stir in vanilla and mashed bananas.

2. In a separate bowl, combine flour, baking powder, baking soda and salt. Add to banana mixture alternately with sour cream. Stir in nuts. Pour into a greased and floured 10″ bundt pan.

3. Bake in a preheated 350º for 50 minutes or tests done with toothpick.

4. Cool on a wire rack.

5. Dust with powdered sugar and move to serving platter.