My hubby has a sweet tooth….normally, I have chocolate bars hidden in tucked away places for when he gets his late night craving. I also like to keep berries in the freezer for last minute toppings or cobblers. We experimented with our new favorite Greek yogurt as a topping and it was so yummy!
We started with a store bought angel food cake, Greek yogurt, and a scoop of frozen berries.
We defrosted a handful of berries and tossed them with sugar.
I heart angel food cake.
We spread Greek yogurt on each slice.
And topped with berries.
It was soooooo good!
XO
Cathie and Sweet Tooth Eddie
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